Gooseberry, or Amla, is an essential crop in India, containing the medicinal value. These fruits are believed to be a good liver tonic and the richest source of vitamin C (700 mg per 100 g of fruits). Various preparations using amla consist of Triphala Churna, Brahma Rasayana, Chyavanprash and Madhumega Churna.
The fruit is cherished as a diuretic, antiscorbutic, laxative, antibiotic and anti-dysenteric. In addition, Phyllamblin, derived from the fruit’s pulp, has been found to have a mild depressant effect on the central nervous system. Hence, industries have reasonable demand for various health care products like hair oil, dye, face cream and tooth powder. Some people in India also make a pickle of amla.
Steps of Gooseberry Farming
When you start gooseberry farming, choose the equipment made according to the respective agriculture, which is most important. When selecting any old tractor for gooseberry cultivation, you should be careful and aware of tractors. However, it would help if you bought the popular tractor tyre model. Let’s look at the process of gooseberry farming with complete specifications.
Required Climatic for Gooseberry Growth
For gooseberry growth, 630-800 mm annual rainfall is ideal. Regardless, amla is a tropical plant. Thus, you should protect the young plants for up to 3 years from hot wind during May-June and winter. The mature plants can withstand high temperatures and freezing temperatures up to 46°C.
The necessity of soil for Gooseberry Plantation
Medium and light-heavy soils, except purely sandy soil, are perfect for amla cultivation. In addition, the tree is well adapted to arid regions and can be grown in moderately alkaline soils.
Apart from this, You should make the soil appropriate for gooseberry cultivation with the help of farming implements and machines, including tractors, tillers, cultivators etc. The tractor is the prime factor while using equipment in amla farming. However, while choosing tyres for your old tractor tyre, you can find the list of compare tractor tyres online.
Amla Planting material and Inputs
Apply 0.5 kg of Phosphorus and 15 kg of thoroughly composted farmyard manure (FYM) to each pit before planting. For each tree, it is advised in September and October to apply 30 grammes of nitrogen once annually for up to 10 years.
Propagation in Gooseberry Farming
Amla is generally propagated by shield budding. Budding is done on one-year-old shoots by collecting buds from the best varieties and giving large fruits. Top work can replace older trees or poor yielders with better types.
The procedure of Gooseberry Planting
During May-June, 1 cubic metre of the pit should be dug 4.5 m x 4.5 m apart and exposed to sunlight for 15-20 days. Before sowing the germinated seeds, you should fill each pit with surface soil by mixing 15 kg of cow dung and 0.5 kg of Phosphorus.
Water Requirement of Gooseberry Plants
During the summer months, young plants require watering at 15-day intervals until they are fully established. Therefore, it is recommended to water the flowering plants at bi-weekly intervals during the summer months. After monsoon rains, about 25-30 litres of water per tree per day should be given through drip irrigation from October-December. Drip irrigation is an ideal way to water gooseberry plants.
Fertiliser Requirement
When preparing the soil, add 10 kg of cow dung and mix it well in the soil. Apply N:P:K fertilisers in the form of Nitrogen 100 g/plant, Phosphorus 50 g/plant and Potassium 100 g/plant. The dose of fertiliser is given to a one-year-old plant, and it is increased continuously for 10 years. A total amount of Phosphorus and half of Potassium and Nitrogen are provided as a basal dose in January-February. The remaining half dose is given in August. Boron and Zinc Sulphate @ 100-500 g in sodic soil is given depending on the age and strength of the tree.
Pests and Diseases of Amla
The major insect in gooseberry farming is: Bark Eating Caterpillar, and the significant disease is rust.
Control measures:
Injection of Monocrotophos 0.03% or Endosulfan 0.05% into the hole and plugging it with soil protects the tree against a caterpillar-eating bark. In addition, two sprays of Indofil M-45 @ 0.3% for the first time in early September and the second after 15 days of application control the spread of rust.
Harvesting of Gooseberry
About 4 to 5 years after planting, amla plants start bearing. Farmers harvest the fruit during February when they become dull greenish-yellow. Ripe fruits are hard, do not fall off with a light touch, and therefore require vigorous shaking. You can also harvest this fruit using long bamboo sticks attached to thorns.
The crop is adequately packaged for less spoilage and needs quick transportation. Numerous products like amla powder, Chyawanprash, Churna, arista and sweet preserves are made from gooseberry fruits.
For additional knowledge about gooseberry farming in India, stay tuned with us.
